Choosing microwave cookware

When you do (have to buy microwaveable cooking ware), remember these guidelines -1. Depth and capacity of the container are very important.2. Shallow dishes work better than deep ones. 3. Straight dishes cook the food evenly. (In sloping dishes the food in the shallow parts gets over-heated.)4. Round and ring shaped dishes are excellent for food, which cannot be stirred.The following types of dish..

Special Tips for Microwave

Things that you should know about your microwaveÃ

How to buy a microwave

Knowing what to look for when purchasing a microwave oven can save you money and get you the kind of oven that you may eventually use for all your cooking. The three most important features to know about, on a microwave oven are the cooking wattage, the control panel and power levels. Ovens are made with cooking wattages from 350 and up. The microwave industry has chosen as its standard the 700-wa..

Some useful hints for Microwave usage

The cooking time depends on the quality of ingredients, temperature, size and shape of dishes and voltage fluctuations.It is better to check if the dish is 'done' after a shorter cooking time and then cook further if necessary, than let something over-cook.Overcooking protein - rich foods like chicken, fish and meat, cheese and paneer will cause it to be 'tough'. So check the correct required cook..

Hints for the use of utensils in a microwave

Centre-piece: When cooking in the microwave, all utensils should be placed in the centre of the oven, whether you have an auto-rotating oven or not. This is so that the microwaves will be deflected evenly during the cooking process.Size does matter: In order to prepare a recipe properly in a microwave oven, the utensil recommended in the cookbook should be used. If a different utensil is used and..

6 reasons you just have to get a microwave oven

Here are some cool reasons to get a red-hot microwave! Check out the advantages - see if this works for you and get cracking.It's fast! Generally, it takes one-fourth the time to cook in the microwave than it takes in your conventional oven.It's cool! Heat is created within the food, so your kitchen does not become overheated.It's tastier! Natural flavours are retained in the food you cook in y..

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