Submited by- Team Sitagita on 27 May, 2011 LIFESTYLE COOKING & RECIPES
Ingriedients
Full and fleshy mango 1
Maida 1 cup
Rava 2 teaspoon
Sugar 2 teaspoon
Salt Required level
Chilly powder 2 teaspoon
Chat masala 1 teaspoon
Dried ginger powder 1/2 teaspoon
Method:
Peel the mango skin.. Then grind it to get thick juice. Now mix maida, Rava, Sugar, Salt, Chilly powder, Chat masala, Dried ginger powder with this juice.Now dough is ready.Make small poori`s and fry this in oil. Hot & tasty mango poori is ready to eat.
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