Home » Food and Drink » Recipe Contest » Chhapati frankie

Ingredients:

For ChappatiWhole Wheat flour1 cup Salt & pepperTo tasteFor StuffingCabbage,carrot,onion,capsicum shredded1 cupOil½ tsp SaltTo tasteGreen chillies finely chopped¼ tsp Tomato sauce1 tsp

Method

• Knead the dough with salt and pepper for Chappati.
• Roll it and make Chappati.

For the stuffing:

• Heat the oil in a non - stick pan,
• Add the mixed shredded vegetables and cook for just 2 minutes
• Add salt and chillies
• Take a Chappati, spread little tomato sauce with the help of a spoon.
• Spread the stuffing and roll it.

It's not only low calorie but also very nutritious and tasty too.