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Beetroot raita
Submited by- Team Sitagita on 23 May, 2011 LIFESTYLE COOKING & RECIPES
Ingredients :
Beetroots2 nosCurd3 cupCumin powder, roasted1 tspRed chili powder1 tspSaltTo tasteMethod :
- Boil, peel, cool & dice the beetroots & keep aside.
- Beat the curd till it reaches a smooth consistency.
- Mix the chopped beetroots, roasted cumin powder, red chili powder & salt to the beaten curd.
- Mix well and serve chilled.
Mrs. Precenna Harirajan
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