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Home » Food and Drink » Festival Cusine » Skin them Bananas - a Recipe
Ingredients:
2 under-ripe bananas
cinnamon
brown sugar
Method:
1.Preheat the oven to 350 degrees. 2. Slice the unpeeled bananas length-wise and lay them, sliced side up, in an un-greased pie plate. 3. Sprinkle the bananas with cinnamon and brown sugar, then bake for 20 minutes. 4. Serve the bananas - skin and all - on a plate and let your kids eat the meat with a fork. Makes four servings.
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